To harness the energy of social entrepreneurs, we need to listen and find what works.
Identifying key trends affecting today's social entrepreneurs will help build out critical support.
Echoing Green’s annual gathering brings our global community together in Atlanta for a week of actionable programming and dialogue.
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“For many of the women that come to Hot Bread Kitchen, we’re the first job where they can branch out outside of their community or outside of the domestic sphere.”
From The Washington Post to Fast Company, Echoing Green Fellows from 1992 to the newly-minted class of 2013 Fellows are recognized as innovators and leaders.
From the New York Times to NPR, Echoing Green Fellows are recognized as innovators and leaders. Here are eight of their top stories from recent weeks.
It seems like everywhere we turn, there's another incredible opportunity for our Fellows. So much so, Echoing Green is declaring the summer of 2012 the "Summer of Social Entrepreneurship." Read more.
Echoing Green partners with researchers Julie Battilana and Matthew Lee from Harvard Business School on the first large-scale, quantitative study of emerging social entrepreneurs. Today, Stanford Social Innovation Review released an article on the rise and challenges of hybrid social enterprises that combine aspects of nonprofits and for-profits.